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These are some example menus for private dinning at your home, events and corporate dinners
Taste Menu
Canapés
An amazing selection of Canapés to your choiceOrganic
Goats cheese with pecan, maple syrup and lemon
Vegetarian
Organic
Warm smoked salmon, soy, local honey, sichuan pepper served with cucumber noddles
Organic
Salt crusted celeriac/carrot (season depending) roasted in hay, grapefruit curd, timut and geranium
Organic
Anyollotti of bruchio and preserved lemon with a sage milk butter foam
Organic
Poached turbot, tarmac tagliatelle, with a creamy mussels braisage
Organic
Roasted Rack of lamb, aubergine caviar, sweetcorn and fig with roasting juices
Organic
“Hot to cold” matcha, coconut, date bubble tea
Organic
Chocolate crémeux confit kumquats and a lemon balm ice cream
Organic
Coffee with home made chocolates
Organic
Menu Colours and Textures
Jerusalem artichokes velouté, creamed black trufle
Vegetarian
Organic
Salmon gravlax, verbena, cucumber with a horseradish granita
Organic
Smoked duck breast, gizzards and confit kumquat salad with a warm poached duck egg
Organic
Crispy pork belly spiced with star anis, accompanied by braised octopus, choucroute and a gingered apple puree
Organic
Girolle anyollotti, squash, fresh walnuts and a girolle broth
Vegetarian
Organic
Slow braised Ox cheek in Bourgogne red wine with roasted root vegetables, trompette mushrooms and crispy sage
Organic
Coconut tapioca, cool coconut Malibu sorbet, with mango, mint and a lime ginger jelly
Vegetarian
Organic
Chocolate beignets, with caramelised banana, and an apple Disaronno amaretto sorbet
Vegetarian
Organic
Coffee with home made chocolates
Organic
Chefs choice
YOU CHOOSE YOUR FAVORITE
FOODS, I’LL ASSEMBLE A DIVINE
MENU FOR YOU_
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Wine List
A variety of wines, or leave it to us to
pair the wine with your menu
A variety of wines, or leave it to us to pair the wine with your menu
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